Gaggia LA RADIOSA Automatic Coffee Machine

Gaggia LA RADIOSA Automatic Coffee Machine
Gaggia LA RADIOSA Automatic Coffee MachineGaggia LA RADIOSA Automatic Coffee MachineGaggia LA RADIOSA Automatic Coffee Machine


Our Price:  £7,174.50
List Price:  £11,650.00
Saving Of:  £4,475.50 (38%)
(Exc. 20% VAT)(£8,609.40 Inc. VAT)
+

You could rent this machine, and all selected options, from only:
60 Equal Monthly Payments of (exc. 20% VAT)
36 Equal Monthly Payments of (exc. 20% VAT)
(Rentals are subject to status. Please contact us for more details)

Machine Installation & Warranty Options:  

Water Filtration Systems:  
(Essential On All Mains Water Fed Machines):  


Water Supply Options:  

KALEA & GAGGIA Milk Fridges:  





Delivery:  Surcharge of £90.00

Availability:  

  

99 units

Model:  GAGGIA-LA-RADIOSA
Brand:  Gaggia
Max Cups Per Day:  200
Hot Drink Format:  Espresso 'ESP' Coffee + Fresh Milk
Machine Size Range:  Large Table Top
Max Cup Size (Fluid Ounces):  14oz


Gaggia LA RADIOSA Automatic Coffee Machine + EvoMilkLa-Radiosa-Dimensions

LA RADIOSA: INNOVATION WITHOUT COMPROMISE

In the 1930s Achille Gaggia found a way to create the perfect Italian espresso

Today, Gaggia Milano brings coffee professionals a range of machines that combine state of the art technology with sophisticated design

LA RADIOSA - STYLISH IN ANY SETTING

  • Eye-catching design
  • Compact footprint
  • Stylish accessories
  • Customisable drinks

LA RADIOSA - DESIGN FEATURES

Gaggia La Radiosa Design

  • 10” full HD touchscreen
  • Up to 12 selections per single page
  • Up to 5 drinks categories (up to 120 selections for each category, up to 600 selections)
  • RGB LEDs lateral stripes (up to 256 colours)
  • Self service or barista configurable user interface
  • Customisable user interface (drinks icons, customer logo and background colour)
  • Customisable access to programming (different access passwords)
  • 2 beans + 1 soluble layout
  • Hot and cold foamed milk *
  • Innovative milk system cleaning *
  • Flow control system for coffee and solubles preparation
  • Independent hot water outlet
  • Hot water bypass for Americano
  • Adjustable nozzle head from 75mm to 170mm
  • Energy saving: soft and deep mode
  • Eva-dts file for statistics
  • MDB capable (hardware and software)
  • USB port
  • Embedded Wifi and Bluetooth connectivity
  • 3G connectivity (as an option)

LA RADIOSA - EXCLUSIVE DESIGN

  • Customise the look and feel of the machine
  • Match your brand by customising the display
  • Or match your mood by changing the LED lights

LA RADIOSA - TABLET-STYLE USER INTERFACE

Gaggia La Radiosa User Interface

  • A 10.1” tablet style interface
  • Intuitive and easy to use
  • Customise the drinks options
  • Configure the interface
  • Create your own drinks icons
  • Dual mode
  • Self-service mode
  • Barista mode

LA RADIOSA - SELF-SERVICE MODE

  • Direct Selection
  • Ability to customise the drink size and strength

LA RADIOSA - BARISTA MODE

  • Fast delivery
  • Possible to customise the drink size and strength
  • Put more selections in a drink (pre-selection)

LA RADIOSA - FULL COFFEE SHOP EXPERIENCE

  • For the full coffee-shop experience
  • EvoMilk technology creates smooth and perfectly foamed milk for a textbook cappuccino or flat white
  • Create the drinks profile that you require

LA RADIOSA - EVO MILK TECHNOLOGY

Gaggia Milk System

  • Hot and cold foamed milk (~13°C - 75°C)
  • Perfect milk foam with very fine texture
  • Ability to set up different dose, temperature and foam density for each step of milk
  • Create drinks with an “Italian cappuccino look”

LA RADIOSA - SIMPLE DAILY MAINTENANCE

  • Automatic cleaning cycle:
  • Plug & play procedure
  • No need to remove parts for cleaning
  • Low water consumption ~0.5L
  • Detergent presence detector

User must only use milk detergent tablets

LA RADIOSA - ADJUST TASTE PROFILES

  • Set the water flow in order to:
  • Adjust the flow to obtain different taste profiles for coffee
  • Adjust the water for the solubles in order to increase the amount of chocolate powder the machine can deliver

LA RADIOSA - ADVANCED HEATING SYSTEM

The Radiosa creates the perfect drink without the need for a steam boiler, meaning that there is no requirement for PSSR testing

LA RADIOSA - SPECIFICATIONS

  • Dimensions 368 x 583 x 788mm (WxDxH)
  • Capacity 250 cups per day
  • Coffee brewer capacity 7 – 16g
  • Bean hopper capacity 2x 1.2kg
  • Chocolate hopper capacity 1.8kg

LA RADIOSA - ACCESSORIES

Accessories for your new La Radiosa Coffee Machine can be selected using the product option boxes above

  • 962873 4 litre capacity glass front fridge
  • 962872 4 litre capacity glass front fridge + cup warmer on the top
  • Lateral module for payment systems
  • 962877 Kit to discharge coffee cakes under the table
  • 962969 Water Self-Feeding Kit + 20L Tank

LA RADIOSA - CLEANING ACCESSORIES

  • 962875 Milk Cleaning Tablets – 100 per tub *
  • 89004070 Espresso Brewer Tablets – 100 per box *
  • 262882 & 262577 Replacement Cleaning Cap & Seal **

* x1 off provided with machine order
** Needed only if missing 

NB: We strongly recommend Evoca Milk Cleaning tablets to guarantee the detergent strength required.


For more detailed information please check out the   BROCHURE   and   DUMMIES GUIDE To   tabs at the top of this page.

Prefer a good old fashioned chat-through?

Please feel free to call us on  07976 772203  at any reasonable hour.

Warranty Contract Terms & Conditions

"The Company" shall mean Cafexpress Ltd, it's successors or assignees.
"The User" shall mean the legal entity naming itself upon the initial order.

  1. The Contract
     
    1. The contract will cover the equipment listed in the schedule for any year following receipt in full of all payments due to The Company from The User.
       
    2. Warranty Cover can be defined as providing repair and maintenance to the equipment specified in The Schedule within a reasonable period of time from notification. (targeted response is 8 working hours) This service will be available during The Company's normal working week, Monday to Friday, and normal working hours of 08.30 to 18.00.
       
    3. All parts used in the repair of, or maintaining of, the machines will be supplied by The Company in accordance with the equipment manufacturer's own parts warranty terms & conditions.
       
    4. The following parts are not covered under the terms of this contract and The Company reserves the right to charge for call out, labour and parts at it's normal rates and terms current at the time:
       
      1. Parts damaged or service calls made as a result of vandalism, manhandling, theft or attempted theft.
      2. Parts damaged or service calls made as a result of the use of incorrect or unsuitable or contaminated or damaged ingredient or product. 
      3. Parts damaged or service calls made as a result of the use of incorrect, foreign, badly damaged or spurious coins.
      4. Parts damaged or service calls made as a result of the user's operator staff or contractors practices when filling and cleaning the equipment.
      5. Parts damaged or service calls made as a result of hygiene component loss, damage or timely replacement when worn.
      6. Parts damaged or service calls made as a result of usage beyond the equipment's designed capacity and/or ability.
      7. Parts damaged or service calls made as a result of water scale damage.
      8. Parts damaged or service calls made as a result of equipment failure because of outside influence.
      9. Parts damaged or service calls made as a result of restricted ventilation to the refrigeration unit.
      10. Parts not covered within the equipment manufacturer's own parts warranty terms & conditions.
      11. Service calls made due to a non machine fault and/or no fault found upon attendance.
      12. Service calls aborted due to access to site or keys for equipment not being available on any site visit or machine installation.
      13. Service calls and/or repairs to fridge units and/or electronic boards fitted to machines of over 3 years old.
      14. Service calls and/or repairs to cashless systems. (These are covered exclusively by the cashless system provider under their own contract conditions and terms.)
         
    5. The following services are not covered under the terms of this contract and The Company reserves the right to charge for call out, labour and parts at it's normal rates and terms current at the time:
       
      1. Adjustment to beverage dispensers following a change of products dispensed, unless agreed by the company in writing.
      2. Adjustment to food or snack vendors following a change in size, shape or weight of items to be vended, unless agreed by the company in writing.
      3. Changes of vend prices, or changes to the range of coins accepted.
      4. Cleaning and/or sanitising of the equipment due to lack of performance by The User's staff or contractors in carrying out the cleaning routines or faults caused by negligence on the part of The User's staff or contractors.
      5. Training of The User's operator staff or contractors past that carried out as part of The Company's initial machine installation service.
      6. Routine changing of gas bottles, lights and filters or any routine which is the responsibility of The User's staff and/or contractors.
      7. Pressurised Boiler Tests. These must, by law, be carried out only by a fully approved and fully independent pressuried vessel testing contractor.
         
  2. The Company Agrees
     
    1. That upon our acceptance of an order  plus receipt of the appropriate payment, to provide The User with the following service: On site equipment repair service (as per paragraph 1) and to carry out preventative maintenance checks while on site and/or during water filter exchanges.
    2. To install and commission the equipment at The User's premises subject to The User completing and returning a satisfactory site survey.
    3. To train the User's designated staff or contractors in the procedures pertaining to proper use and operation of the equipment.
    4. To replace water filter cartridges twice annually on all hot drink dispensing equipment.
       
  3. Charges
     
    1. During the minimum period of this maintenance contract the total maintenance charge for the machines listed in the schedule will be as declared on the relevant invoice at time of entering contract.
    2. The first charge must be paid in advance on the signing hereof and each subsequent charge must be paid in advance alongside the equipment rental schedule.

       
  4. Assignment & Transfer of Contract
     
    1. The Company may at it's own discretion assign this contract in whole or part to any of it's approved contractors in order to best fulfil it's obligations hereunder.
    2. This contract is not otherwise transferable or reassignable unless agreed in writing by both parties.
       
  5. In consideration of the forgoing The User agrees:
     
    1. To allow The Company's service staff free access to the equipment at all reasonable times. 
    2. To allow master locks to be fitted where deemed necessary by The Company and carried out at The User's expense.
    3. To clean and sanitise the equipment to the satisfaction of The Company and in compliance with the Health and Safety at Works act.
    4. To absolve The Company of any liability for the failure to perform the obligation if such failure is caused by force majeure, fire, storm, war, civil disorder or any other circumstances beyond control of either party.
    5. To absolve The Company from any loss of The User's stock and/or revenue from the equipment, howsoever caused.

The schedule of equipment covered by this contract will be as per the initial contract invoice(s)


 


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